null

Mindful Mixers Margarita

$31.50
(0) Write a Review

Product Description

Elevate your margarita experience with Mindful Mixers' Classic Margarita Mixer. It's all about capturing the crispness of just-harvested cold-pressed sugarcane juice, delivering an exhilarating taste crafted to perfection with a unique flavour that offers a one-of-a-kind margarita adventure. Beyond its delicious taste, our mixer is brimming with the natural goodness of sugarcane juice, packed with vital nutrients and antioxidants that nourish your body. And the best part? Our Classic Margarita Mixer now comes in eco-friendly packaging, so you can savour your favourite margarita guilt-free, making a mindful choice that aligns with a greener, more sustainable planet.

Classic Mix Ingredients:
Cold pressed sugarcane juice, lime juice, spring water, blood orange extract, citric acid & perservative 202.

Our Chilli Margarita Mixer is a bold fusion of cold-pressed sugarcane juice and the fiery kick of red chillies. It's an irresistible dance of sweet and spicy, creating a flavour profile that's as adventurous as it is exhilarating. This is not your average margarita – it's a celebration of boldness and a feast for the taste buds. Ignite your senses with Mindful Mixers' Chilli Margarita – where every sip is a spicy sensation!

Chilli Mix INGREDIENTS:
Cold pressed sugarcane juice, lime juice, spring water, blood orange extract, citric acid & perservative 202.
Immerse yourself in a beachside paradise with our Coconut Margarita Mixer. Crafted with the pure essence of tropical coconuts, each sip is a journey to the sun-soaked shores of Byron Bay. The luscious blend of cold-pressed sugarcane juice and creamy coconut goodness creates a margarita experience that's as refreshing as a cool breeze. Savour the taste of the tropics with Mindful Mixers' Coconut Margarita – it's not just a drink. It's a vacation in a glass!
Coconut Mix INGREDIENTS:

Cold pressed sugarcane juice, lime juice, spring water, blood orange extract, citric acid & preservative 202.