Product Description
Black Bean Spaghetti is high in protein and is a great alternative for pasta and noodles dishes.
Ideal for:
Everyone. Also good for those who are one a Gluten Free diets.
How to use:
Boil 8 cups of water, add spaghetti and simmer gently for about 6-8 minutes or until cooked through. Immediately rinse under cold running water. Cooks al dente. Use in a salad, or make a sauce to stir through pasta, or use in a stir fry.
Ingredients:
Certified Organic Black Soy Beans
Key Benefits:
- Certified Organic
- GMO Free
- Sodium Free
- Gluten Free
- Dairy Free
- Wheat Free
- High in protein, 44g
- High in fibre, 22g
- Low sodium, low fat, rich in iron
- Suitable of Vegetarian & Vegans