Organic cannellini beans, sometimes known as white kidney beans have a delightful flavour and firm texture.
They are very popular in Italian cuisine, especially in soups or combined with pasta. They are also ideal for salads, stews & casseroles. A great pantry staple!
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Also known a white kidney beans, organic cannellini beans are very popular in Italian cuisine, espec…
Cannellini is a traditional Italian bean with a slightly nutty, mild flavour and fluffy, creamy text…
Adzuki beans are simple to cook and make a healthy addition to salads, veggie burgers and dips.
These legumes, also sometimes called azuki or aduki beans, are said to be the most “yang” or wa…
Eco Organics
32g Protein Protein 21g Fibre Low SOdium Gluten Free Vegan Organic; No Nasties Added Ingredie…
Ingredients Certified Organic Adzuki Beans - 60%, Water Storage Once opened, refrigerate in a…
Size 400g Storage Once opened, refrigerate in airtight container and consume within 2 days &n…
Sometimes called black turtle beans, these beans make a great base for a chilli, nachos or burr…
