Product Description
Organic tamari sauce is a gluten-free soy sauce that is made from naturally fermented organic soybeans. It adds a delicious and slightly salty flavour to Asian dishes, stir fries and dressings.
Use organic tamari in your cooking wherever you would use soy sauce. Mix through gravies, sauces and casseroles. Use as a marinade and in stir-fry dishes.
✔️ Dairy Free
✔️ Vegan
✔️ Gluten Free
✔️ No GMO
✔️ No added sugar
✔️ No artificial colours, flavours or preservatives
