Product Description
Organic rice cakes have a light, crisp texture are a great gluten-free alternative to wheat crackers breads.
Whole popped organic brown rice and salt are combined to create the rice cakes.
Categories
- Books
- Cakes & Sweet Treats
- Health & Superfoods
- Bread
- Cereals, Flakes & Granola
- Confectionery & Snacks
- Essential Oils
- Flours, Meals & Baking
- Refrigerated & Freezer Items
- Fruit
- Beauty & Family
- Herbal Tea & Coffee
- Herbs & Spices
- Home, Cleaning & Storage
- Legumes (Beans, Lentils & Peas)
- Nuts
- Oils & Vinegars
- Packaged Food Items
- Pasta
- Seeds & Grains
- Sweetener & Salt
