Product Description
Origin: France
Ingredients: Yeast (saccharomyces cerevisiae), sorbitan monostearate. Sorbitan monostearate is an emulsifier and stabiliser. It is produced from sorbitol and stearic acid. It is a normal fatty acid from vegetable or animal origin. It is included to help the rehydration of the dried yeast.
SAF instant dried yeast is a premium baker’s yeast that is simple & easy to use. Unlike active dry yeast, this baker’s yeast does not require hydration prior to use & can be added to most bread making dough. This baker's yeast is a high quality, high performance yeast, developed by the world's largest and oldest yeast manufacturer, S. I. Lesaffre, in France.
Pizza bases
